Bernardus Chardonnay, Monterey County 2006 (750ml)

Grapes for this wine were cultivated in cool, coastal climates, and complemented by many different yeasts and oaks during the wine making procedure. The blending of different flavors and textures offers the benefits of “the spice rack approach.” This wine is an excellent example of a master winemaker’s dedication to making a wine that is both serious and delicious.